Barrel Aged Series
Barrel Aged Barley Wine - 11.5% ABV - We aged our Old Man Mason in fresh bourbon barrels to add assertive notes of oak, vanilla and a warming alcohol to the already big bodied beer. We serve this on nitro to give a creamy mouthfeel that compliments the roast. *Barrel Aged Series, served a 10 oz. pour
Barrel Aged Scotch Ale - 10.5% ABV - We aged our Wee Heavy in 2nd-use bourbon barrels to give a nice oak impression onto our Scotch Ale. Enjoy! *Barrel-Aged Series, served as a 10 oz.pour
Wheat Wine - 12% ABV - Aged in Jim Beam barrels for 9 months. *Barrel Aged Series, served as a 10 oz. pour*
Weizenbock - 11.5%ABV - This beauty of a beer is big, bold and balanced. Renowned for it's rich character and depth, this beer is a true sipper! Stacked with a hefty wheat bill that holds up the bouquet of toffee, caramel, dark fruit, fig, vanilla and oak! Aged in Jim Beam barrels for 12 months, our 2014 vintage has joined our previous vintages in achieving the accolade of being the top-rated Weizenbock in the world according to www.ratebeer.com! Served as a 10 oz. pour. *Barrel Aged Series, served as a 10 oz. pour
Strong Belgian Golden Ale - 11.75% ABV - This Belgian Golden Ale is a beast of a beer, simply put. Light notes of banana, clove, bread culminate in a sweet, yet aggressive profile that turns this sipper into a true delight. **Specialty Beer, served as a 10 oz. pour**
Double IPA - 8.5% ABV - A nice piney bitterness balanced among sweet malt bill. * Specialty beer, served as a 13 oz. pour
India Pale Lager (IPL) - 6.3% ABV - We brewed a clean and crisp pale lager with Zythos hops that add earthy and floral notes. Then, we dry hopped it with Citra hops to give tropical fruit esters, rounding the bitterness.
Marzen Style Lager - 6.8% ABV - This is our version of the seasonal favorite "Oktoberfest"! A hearty lager with just enough spice and bread notes to get your palate dancing. Crisp, refreshing and celebratory!
Helles Lager - Silver Queen is brewed with 100% spring water from the historic Eastman Springs, located here in Benton Harbor at Mary’s City of David . North American malts and North American hops blend to create a truly drinkable light lager.
English Pub Ale - 5.5% abv - English common bitter, made with British grains and hops. *On the Beer Engine and Nitro! No growler fills, sorry.**
Black Rye IPA - 6.7% ABV- This beer is hop-forward, but has light notes of chocolate and rye to balance an assertive bitterness!
Rye IPA - 7% ABV - We used a generous amount of rye, providing a spiciness that is perfectly complimented by our aggressive hop additions of Amarillo!
American Pale Ale - Made using loads of Summit hops, this beer has bold aromas and flavors ranging from tangerine to sweet oranges to pine. A subtle malt sweetness makes this incredibly drinkable.
Dunkelweizen - 5.3%ABV - Made from the second running of our renowned Trippel Weizenbock. This beer gives off aromas of toffee, fruity Belgian esters, cereal and hints of spice. After a sip, you will find nice notes of cardamon, caramel, and ripe fruit that harmonize with a lightly roasted body. Served as a 16 oz. pour.
American Stout - 7% ABV - Traditional in style but with a modern twist in the form of a Fuggle dry-hop.
American IPA - 6.6%ABV - Our house IPA. Big hop presence by design, with notes of citrus & pine that is balanced by a solid malt bill.