Barrel Aged Series
Bier de Garde - 6%ABV - This is our Bier de Garde, aged in white wine oak barrels from our friends at Tabor Hill for 1 year. Additions of Brettanomyces and Lactobacillus give this light bodied beer gentle touches of tartness and funk! Served as a 10 oz. pour *Barrel Aged Series
Oatmeal Stout - 8%ABV - This is our beloved Oatmeal Stout, aged in Woodford Reserve barrels for 15 months. Coffee, Roast, Oak and a warming bourbon touch! Served as a 10 oz. pour. *Barrel Aged Series
Belgian-Golden Quad/Wild Ale - 11.25%ABV - Our unique interpretation of a barrel aged Belgian-Golden Quad. Aged in 2nd use bourbon barrels with a "wild" fermentation! An aromatic beer with hints of oak, funk and an assertive tartness. Served as a 10 oz. pour *Barrel Aged Series
Wheat Ale - 6%ABV - This is our wheat ale, fermented with whole raspberries that provide a nice tartness to the medium-bodied finish. Served as a 13 oz. pour *Specialty Beer
Scotch Ale - 8.75%ABV - Loaded with carmalized malts and hints of smoke. Don't let this beer fool you, it packs a punch! Served as a 13 oz. pour. *Specialty Beer *Also available on the Beer Engine!
Maibock - 8%ABV - Our Imperial Maibock-style Lager. Malt-forward, golden in appearance and sweetens as it warms! Served as a 13 oz. pour. *Specialty Beer
Belgian-style Stout- 7.5%ABV - Essentially, a "sweet stout" that we brewed with Michigan honey and a hint of Belgian character. Served as a 13 oz. pour. *Specialty beer, On Nitro, No growler fills
Bohemian Pilsner - 6.4%ABV - We had a little fun in naming this one....probably stemming from a late-night think-tank in the Bier Garden! This is our take on a Bohemian Pilsner. Pours a bright golden-straw color with a fine white head. Sweet aromas, coupled with light earthy hops meld into a light floral flavor and crisp finish. Another refreshing offering that goes down smooth!
American Pale Ale - Made using loads of Summit hops, this beer has bold aromas and flavors ranging from tangerine to sweet oranges to pine. A subtle malt sweetness makes this incredibly drinkable.
American Red Lager - Made with a combination of North American and German malts that provide a rich amber color. American and German hop additions lend to a nice crisp bite in the finish.
Belgian Dark Wheat - 5.3%ABV - Made from the second running of our renowned Trippel Weizenbock. This beer gives off aromas of toffee, fruity Belgian esters, cereal and hints of spice. After a sip, you will find nice notes of cardamon, caramel, and ripe fruit that harmonize with a lightly roasted body. Served as a 16 oz. pour.
Irish Stout - 5.5%ABV- A dry stout, loaded with chocolate malt! *On nitro, No growler fills
American Pale Ale - 5.9%ABV - The beer formerly known as "Paris Roubaix". Same great recipe, new and improved name! Named after the distance from the starting line into Paris during one of the longest running bicycle races in France. Aptly nicknamed "The Hell of the North", Paris-Roubaix has been held every year since 1915. Our American style Pale Ale is brewed with Belgian and German malt and hopped with German and Centennial hops for a pleasing balance between malty and bitter.
American Stout - 6.5%ABV - We found a name for our "American Stout"! Traditional in style but with a modern twist in the form of a Fuggle dry-hop.
American IPA - 6.6%ABV - Our house IPA. Big hop presence by design, with notes of citrus & pine that is balanced by a solid malt bill.
Session IPA - 5.3%ABV- Our "sessionable" IPA is still hop-forward, crisp and refreshing!